Barossa Valley Estate
“Light, bright, aromatic and always fresh with intense, generous fruit-forward flavours.”
From the very beginning, our viticultural practices nurture the sustainable health of the vine that moderates vine vigour and yield, and produces small berries of intense flavour and distinctive varietal character.
It starts with picking the grapes at ripeness levels that give the wine a freshness of fruit and natural balance of flavour. Modern winemaking techniques allow us to carefully control fermentation while retaining the delicate fruit characters, producing a crisp elegant and refreshing wine.
Our philosophy is to capture the distinctive elegance, finesse and vibrant fruit flavours of the Barossa Valley.
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